Recently I linked to the Australian Conservation Foundation’s Consumption Atlas, which says “A staggering 26% of our greenhouse pollution, 47% of our water use and almost 60% of our eco-footprint is embodied in the food we buy”. It takes a lot of fuel, water, electricity, fertiliser, pesticides and plastics to get food to the shops for you. Today I’m going to show you 6 ways you can reduce your...